Yam: Benefits, Dosage, Contraindications

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The yam or Yam is a perennial climbing woody plant that grows in tropical and temperate climates worldwide. There are more than 600 species of wild yams, of which 12 are considered edible. Some species are specifically cultivated as a source of diosgenin, which is used to produce steroid compounds such as oral contraceptives, androgens, estrogens, progestins, and other sex hormones. The root and rhizome of wild yam are used for therapeutic purposes. The root of wild yam contains diosgenin, dioscin, dioscorine, and vitamins and minerals such as vitamin C, beta-carotene, vitamins B1, B2, and B3, iron, magnesium, potassium, selenium, and zinc, as well as polyphenols. Although diosgenin can be converted into dehydroepiandrosterone (DHEA) and other steroid compounds in the laboratory, this conversion does not occur in the human body. Furthermore, wild yam does not contain progesterone or other active steroid hormones. Diosgenin or Yam is often used to relieve symptoms of menopause, premenstrual syndrome, dysmenorrhea, ovarian pain, endometriosis, fibroids, and osteoporosis. They are also used to enhance libido in men and women, and breast augmentation. Traditionally, wild yam is also used for its antispasmodic, anti-inflammatory, and autonomic nervous system relaxation effects.

Other name(s) 

Wild yam, Chinese yam

Scientific name(s)

Dioscorea oppositifolia, Dioscorea villosa

Family or group: 

Plants

Active ingredients:

Diosgenin

Dioscorine


Indications

Rating methodology

EFSA approval.

Several clinical trials (> 2) randomized controlled with double blind, including a significant number of patients (>100) with consistently positive outcomes for the indication.
Several clinical trials (> 2) randomized controlled with double blind, and including a significant number of patients (>100) with positive outcomes for the indication.
One or more randomized studies or multiple cohorts or epidemiological studies with positive outcomes for the indication.
Clinical studies exist but are uncontrolled, with conclusions that may be positive or contradictory.
Lack of clinical studies to date that can demonstrate the indication.


Menopause
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Diosgenin, the saponin extracted from yam, does not bind to human estrogen or progesterone receptors in vitro and cannot be converted to progesterone in the human body. Yam could theoretically be administered to women treated for breast cancer, but safety data are needed. When administered as a cream, the effect on menopause symptoms is not statistically significant compared to placebo. A study in which 22 women received 390 g of Chinese yam per day for 30 days revealed that urinary concentrations of the genotoxic estrogen metabolite, 16-alpha-hydroxyestrone, decreased significantly by 37%, suggesting a potential to reduce breast cancer risk, but again, clinical trial data are needed. Another study on menopausal Taiwanese women concluded that the Diascorea alata variety significantly reduced psychological symptoms, particularly anxiety, after 12 months of consumption.

Posologie

posologieOral: root, rhizome

posologie50 - 390 mg

duration12 - months

formulationStandardized extract, dry extract


Cognitive Performance
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Preliminary clinical research shows that taking a specific wild yam extract at 50 mg per day for 12 weeks slightly improves overall cognitive function and semantic fluency measures compared to placebo in healthy adults.

Posologie

posologieOral: root, rhizome

posologie50 - 250 mg

duration12 - weeks

formulationStandardized extract, dry extract


Aging Gracefully
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The steroidal saponins found in yam may exert estrogenic effects and combat symptoms related to the decrease in estrogen levels due to aging. Several studies have described the pharmacological effects of diosgenin and its derivatives against various diseases such as cancer, diabetes, osteoporosis, Alzheimer's disease, and strokes. Increasing experimental evidence has shown that diosgenin and its derivatives present promising therapeutic potential in several neurodegenerative and neurological disorders.

Posologie

posologieOral administration: root, rhizome

posologie50 - 250 mg

formulationstandardized extract, dry extract


Osteoporosis
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Due to its estrogenic activity, yam may be beneficial in cases of osteoporosis. It has been found that yam increased bone mineral density in ovariectomized rats, but studies in humans are lacking.

Posologie

posologieOral administration: root, rhizome

posologie50 - 250 mg

formulationstandardized extract


Diarrhea
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Huai Shan Yao (Chinese yam), a common staple in China, has been used for over 2000 years in TCM to treat various systemic diseases. It is also used to strengthen stomach functions, relieve anorexia, and cure diarrhea.

Posologie

posologieOral administration: root, rhizome

posologie50 - 250 mg

formulationpowder


Properties


Estrogenic Action

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Chemical conversion of diosgenin, a constituent of wild yam, into estrogen, progesterone, or other steroid compounds would not occur in the human body. However, wild yam seems to have some estrogenic properties, although these properties vary by species. A wild yam extract enhances estradiol binding to estrogen receptors and induces transcriptional activity in estrogen-sensitive cells. Laboratory research evaluating four Dioscorea species, including D. oppositifolia (Chinese yam), D. alata, D. collettii var. hypoglaucau, and D. zingiberensis, found that only Dioscorea oppositifolia exhibits estrogenic effects on ovarian cells. In animal research, Dioscorea oppositifolia extract increases estradiol and follicle-stimulating hormone (FSH) levels, regulates estrogen receptor expression in the uterus. Adenosine and arbutin are thought to be responsible for these estrogenic effects. Menopausal women replacing 390 grams daily of wild yam (Dioscorea alata) with another staple food such as rice for 30 days show significant increases in serum estrone, sex hormone-binding globulin (SHBG), and possibly serum estradiol levels.

Usages associés

Menopause, Osteoporosis

Hormonal Metabolism

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One of the steroidal saponins, diosgenin, has been isolated from wild yam. Diosgenin has been commercially used to produce steroid hormones such as cortisone, estrogen, and progesterone by chemical modification in vitro. Although it was hypothesized that wild yam extract might convert to DHEA (De Hydro Epi Androsterone) in humans, this has not been demonstrated in humans. A small clinical study showed that no steroidogenesis results in increased DHEA or cholesterol by diosgenin. Chemical conversion of diosgenin, a constituent of wild yam, into estrogen, progesterone, or other steroid compounds would not occur in the human body. However, wild yam seems to have some estrogenic properties, although these properties vary by species. A wild yam extract enhances estradiol binding to estrogen receptors and induces transcriptional activity in estrogen-sensitive cells. In animal research, Dioscorea oppositifolia extract increases estradiol and follicle-stimulating hormone (FSH) levels, regulates estrogen receptor expression in the uterus. Adenosine and arbutin are thought to be responsible for these estrogenic effects.

Usages associés

Menopause, Osteoporosis, Healthy Aging

Anticancer

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Components of Chinese yam have shown tumoricidal activity on certain cancer cell lines, including breast cancer MCF7 cells, hepatoma HepG2 cells, nasopharyngeal carcinoma CNE2 cells, and melanoma B16 cancer cell lines. In a comparative in vitro study, wild yam root (Dioscorea villosa) was found to be the plant extract with the most potent tumoricidal activity, ahead of 374 other plant extracts.


Neurological

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In animal studies, diosgenin, a constituent of yam, improves memory deficits and object recognition memory. In early clinical research, a wild yam extract standardized to diosgenin slightly improved cognitive function in healthy adults. Many studies have demonstrated that diosgenin and its derivatives have preventive and therapeutic effects against various neurological disorders. Animal experiments have shown diosgenin is active in treating nervous system diseases such as Parkinson's and Alzheimer's.

Usages associés

Cognitive Performance

Gastroprotective

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The 40% ethanol extract of Chinese yam has shown the ability to inhibit gastric acid secretion and improve intestinal functions, observed through gastrointestinal transit and the presence of lactose-fermenting bacteria in stools. Chinese yam seems to positively influence the composition of the intestinal flora. Studies on rats have revealed that consuming yam powder fermented by Lactobacillus acidophilus reduces gastric lesions. Furthermore, yam fermented with Lactobacillus bulgaricus has shown increased protection against gastric lesions, suggesting its usefulness in yogurt production.


Cholagogue

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Studies suggest wild yam, particularly its diosgenin component, could have a beneficial effect on bile. Diosgenin increases cholesterol secretion in bile and prevents estrogen-induced reduction of bile flow in rats. It also aids in the elimination of indomethacin and reduces the intestinal inflammation it may cause.


Safety dosage

Adult from 18 years: 50 mg - 390 mg (standardized extract)

- Decoction of dried root: 2-4 g three times a day. - Tincture (1:5): 2-10 ml three times a day.


Interactions

Médicaments

Estrogens: moderate interaction

Yam having estrogenic properties, its concomitant use with estrogens could generate additional effects.


Precautions

Hormone-sensitive disease: avoid

In vitro evidence suggests that wild yam has estrogenic and anti-estrogenic effects; however, it does not appear to affect hormone levels when used topically. Women with hormone-sensitive conditions should avoid wild yam. Hormone-sensitive conditions include breast cancer, uterine cancer, ovarian cancer, endometriosis, and uterine fibroids

Protein S deficiency: avoid

Patients with protein S deficiency have an increased risk of thrombosis. Wild yam could increase the risk of thrombosis in these patients due to the potential estrogenic activity of wild yam.

Pregnant woman: avoid

Not enough data.

Breastfeeding woman: avoid

Not enough data.