Gentian: benefits, dosage, contraindications

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Gentian is a perennial plant with a single stem about 1 m tall, growing in the European mountain ranges. The leaves are opposite, and the flowers, visible from June to August, are bright yellow and arranged in compact clusters. The root is thick, fleshy, and taprooted. The genus Gentiana is derived from Gentius, king of ancient Illyria, who is attributed with discovering its therapeutic effects. In ancient Greece and Rome, it was used to relieve common gastrointestinal symptoms. The gentian root consists of dried and fragmented underground organs, and it is the part used for its therapeutic properties. It contains bitter secoiridoid glycosides, including gentiopicroside (1-4%) and amarogentin (0.025-0.4%); oligosaccharides, including gentianose and gentiobiose, with a bitter taste; xanthones (about 0.1%), mainly gentisin, isogentisin, and gentioside, and traces of essential oil. The bitter taste of the gentian root is due to the secoiridoid glycosides: gentiopicroside and amarogentin. Amarogentin is the most bitter natural substance known. It is through the stimulating effect of this bitter taste that most of the beneficial effects of gentian are obtained. Gentian is used for digestive disorders, such as loss of appetite, fullness, flatulence, and in cases of anorexia.

Other name(s) 

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Scientific name(s)

Gentiana lutea

Family or group: 

Plants


Indications

Rating methodology

EFSA approval.

Several clinical trials (> 2) randomized controlled with double blind, including a significant number of patients (>100) with consistently positive outcomes for the indication.
Several clinical trials (> 2) randomized controlled with double blind, and including a significant number of patients (>100) with positive outcomes for the indication.
One or more randomized studies or multiple cohorts or epidemiological studies with positive outcomes for the indication.
Clinical studies exist but are uncontrolled, with conclusions that may be positive or contradictory.
Lack of clinical studies to date that can demonstrate the indication.


Digestive disorders
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The significant bitter taste of gentian provides a theoretical basis for its use in dyspepsia and flatulence, where an increase in saliva and gastric acid secretion would be beneficial. The Commission E and the European Scientific Cooperative on Phytotherapy (ESCOP) approve its use for this indication. In an open study, 205 patients with various dyspeptic symptoms (heartburn, vomiting, stomach pain, nausea, loss of appetite, constipation, flatulence) were treated with a dry hydro-ethanolic extract (5:1) of gentian root at a dose of 240 mg two or three times per day (average daily dose of 576 mg of extract, equivalent to 2.9 g of dried root) for about 15 days. Symptom improvement was evident after 5 days in most cases and, by the end of the study, the average level of improvement was 68%. The efficacy of the preparation was evaluated by the physicians as excellent (elimination of symptoms) in 31% of patients, good in 55%, moderate in 9%, and insufficient in 5% of cases.

Posologie

posologieOral: root

posologie576 mg


Stimulate appetite
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The bitter taste of gentian provides a theoretical basis for its use in anorexia, as increased salivary and gastric acid secretions would be beneficial. The Commission E and the ESCOP approve its use for this indication. A small human study confirmed that oral administration of a gentian root extract increases the secretion of gastric juice and gallbladder emptying. This was also confirmed by the report of the European Medicines Agency, which states that bitters stimulate taste nerves in the mouth, leading to an increase in gastric and bile secretion.

Posologie

posologieOral: root

posologie576 mg


Gastroesophageal reflux
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Traditional use related to its stimulating properties on digestive secretions and gastric motility.

Posologie

posologieOral: root

posologie576 mg


Digestive spasms
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Gentiopicroside, a component of gentian, has the capacity to reduce intestinal contractions (specifically of the ileum, a part of the intestine) in an animal model. It works by blocking calcium entry into the smooth muscle cells of the intestine, similar to the action of certain drugs that reduce intestinal contractions by limiting calcium activity. Gentian is indicated for spasmodic colitis related to the properties just described. However, no clinical studies confirm this use.

Posologie

posologieOral: root

posologie576 mg


Properties


Digestive effect

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The bitter taste of the gentian root is due to the monoterpene secoiridoid compounds that compose it. A small human study confirmed that oral administration of a gentian root extract increases the secretion of gastric juice and gallbladder emptying. This was also confirmed by the report of the European Medicines Agency, which states that bitters stimulate taste nerves in the mouth, leading to an increase in gastric and bile secretion.

Usages associés

Digestive disorders, Stimulate appetite, Gastroesophageal reflux

Analgesic

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In an animal study, it was discovered that gentiopicroside, a compound of gentian, helps reduce pain. It acts by decreasing the activity of a specific part of the brain called the anterior cingulate cortex, which plays a significant role in how we feel and manage pain. In this study, gentiopicroside (50-200 mg/kg) led to a significant dose-proportional reduction of persistent inflammatory painful stimuli by modulating glutamatergic synaptic transmission in response to peripheral injury.


Cholagogue

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Bitter principles induce reflex excitation of taste receptors and increased secretion of saliva, gastric juice, and bile, thus stimulating appetite and digestion according to in vivo experiments.

Usages associés

Stimulate appetite


Safety dosage

Adult from 16 years: 480 mg - 720 mg (dry extract)

- Powder: 2 to 4 g per day - Dry Extract: 2 to 3 times 1 capsule corresponding to 1.2 g of substance - Tincture (1:5): 3 times 20 drops per day, a total of 3 ml for the daily dose - Dry extract: 480-720 mg


Interactions

Médicaments

Antihypertensive: weak interaction

Theoretically, simultaneous use with these drugs could increase the risk of hypotension.


Precautions

Pregnant women: avoid

Available information is insufficient to make a recommendation.

Gastric ulcer: avoid

The use of this plant is not recommended for people with active gastric or duodenal ulcers: hyperscretion of chlorine and enzymes.


Contraindications

Breastfeeding women: prohibited

Gentian is contraindicated for breastfeeding women due to the passage of bitter principles into the milk.